24 February 2014

Keeping our cool

Here in Perth, summer is hanging on tenaciously and we are doing everything we can to keep cool.

My latest attempt in this regard is this delicious watermelon drink.  The ingredients couldn't be simpler: watermelon  and coconut water (I used about 3 cups of watermelon and 250 mls of coconut water, but you can vary this according to taste).  You can use plain coconut water, or a flavoured one.  I used mango and it gave the drink an extra dimension.  Throw everything in the blender with lots of ice.

So refreshing.

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